Striking, natural, and unforgettable.
Our Natural Black Sea Salt is a gourmet finishing salt made from hand-harvested fleur de sel off the coast of Cyprus, naturally infused with activated charcoal. The result: rich mineral flavor, dramatic color, and a sophisticated touch for both savory and sweet creations.
These moist, flaky black crystals provide a gentle crunch and clean brininess, ideal for adding contrast to seared fish, grilled vegetables, avocado toast, or even dark chocolate desserts. It's a modern culinary essential that enhances both presentation and taste — naturally.
Crafted in small batches and packaged in Greece, this 70g jar reflects our dedication to quality, purity, and bold Mediterranean flavor.
Why You’ll Love It
- 🌊 Hand-Harvested in Cyprus – Authentic Mediterranean fleur de sel
- 🖤 Naturally Black – Naturally colored with activated charcoal from the sea, no dyes
- ✨ Flaky & Moist – Delicate crystals that dissolve cleanly
- 🍽️ Versatile Finishing Salt – Use on seafood, veggies, eggs, desserts, or cocktails
- 🇬🇷 Woman-Owned – Small batch, artisan-crafted, and packaged in Greece
How to Use
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Finish seared scallops, grilled meats, or roasted vegetables
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Add a bold contrast to avocado toast, handmade pasta, or hummus
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Garnish desserts like dark chocolate truffles or lemon tart
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Rim cocktail glasses for mezcal, tequila, or citrus drinks
Pair It With
Try it with our Laconic Foods Extra Virgin Olive Oil or balance with our Lemon Sea Salt Flakes for a stunning gift set of color and flavor.
Ingredients:
100% Natural Sea Salt Flakes
Quick Info:
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Size: 70g glass jar
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Origin: Sea salt from Cyprus, packaged in Greece
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Color: Natural black
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Texture: Flaky, moist crystals
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Diet Type: Vegan, gluten-free, additive-free
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Lifestyle Fit: Gourmet cooking, chef plating, wellness pantry