Along the sunlit shores of western Greece lies Messolonghi, where generations of salt harvesters have gathered one of the world’s finest sea salts — Fleur de Sel.
Collected by hand from the delicate bloom that forms on the surface of shallow salt pans, this 125g jar contains moist, dense sea salt crystals. Unlike flaky finishing salts, these crystals retain their natural structure and trace minerals, delivering a briny, mineral-rich flavor and soft, pleasing texture.
Whether you're seasoning grilled meats, seared fish, roasted vegetables, or even baked goods, a pinch of this Greek artisan salt brings out the natural character of your ingredients — without overpowering them.
Why You’ll Love It
- 🧂 Moist, Mineral-Rich Crystals – Naturally formed and collected from Messolonghi’s salt pans
- ✋ Traditionally Hand-Harvested – Only the delicate surface bloom is gathered
- 💧 Soft, Dense Texture – Gently dissolves for perfect finishing without harshness
- 🍽️ Finishing Salt Favorite – Elevates seafood, vegetables, breads, and desserts
- 🇬🇷 Packed in Greece – Artisan salt in a 125g glass jar by a woman-owned business
How to Use
- Sprinkle over seared fish, grilled meats, or fresh tomatoes
- Finish crusty breads or focaccia before baking
- Add a delicate crunch to caramels or dark chocolate
- Stir into dips, butters, or citrus-based dressings
Pair It With
Pair with our Laconic Foods Extra Virgin Olive Oil or layer with the Cretan Herb Blend for a balanced, Mediterranean flavor experience.
Ingredients:
100% hand-harvested sea salt (fleur de sel) from Messolonghi, Greece
Quick Info:
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Size: 125g glass jar
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Origin: Messolonghi, Greece
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Texture: Moist, dense crystals (not flakes)
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Diet Type: Vegan, paleo, additive-free
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Lifestyle Fit: Gourmet Mediterranean cooking, wellness kitchen, clean label