Aegean Flavor, Captured in a Single Blend
Inspired by the sunlit shores, salty air, and vibrant cuisine of the Cyclades, Mykonos Waves Greek Spice Blend brings the bold, coastal flavors of Mykonos straight to your kitchen. This versatile seasoning reflects the island’s balance of freshness, warmth, and Mediterranean intensity.
Each 160g glass jar is crafted with a carefully measured blend of hand-harvested sea salt, yellow and brown mustard seeds, coriander, red pepper flakes, and aromatic tarragon. The result is a layered flavor profile — tangy, gently spicy, herbaceous, and briny — designed to enhance food without overpowering it.
Bright and savory with subtle heat, Mykonos Waves is a true everyday spice blend, equally at home in simple weeknight meals and elevated Mediterranean cooking.
Why You’ll Love It
- 🧂 Sea Salt Base – Hand-harvested for clean brininess and balance
- 🌿 Herbaceous & Bright – Tarragon and coriander add freshness and lift
- 🌶️ Gentle Heat – Red pepper flakes provide warmth without excess spice
- 🍽️ Highly Versatile – Designed for everyday Mediterranean cooking
- 🇬🇷 Crafted in Greece – Inspired by the culinary traditions of Mykonos
How to Use
- Season grilled fish, shrimp, chicken, or steak
- Sprinkle over roasted vegetables or potatoes
- Mix into vinaigrettes, yogurt sauces, or marinades
- Add depth to soups, stews, or lentil dishes
- Dust onto bread doughs or flatbreads before baking
Perfect for Pairing & Gifting
Create a vibrant Mediterranean set by pairing Mykonos Waves with our
Chili Infused Extra Virgin Olive Oil
and
Lemon Sea Salt Flakes
. Together, they deliver heat, citrus brightness, and herbaceous depth — ideal for cooks and gift-giving.
Ingredients
Fleur de sel sea salt, yellow mustard seeds, brown mustard seeds, coriander, red pepper flakes, tarragon
Quick Info
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Size: 160g glass jar
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Origin: Mykonos, Greece
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Flavor Profile: Savory, herbaceous, gently spicy, coastal
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Diet: Vegan, non-GMO, additive-free
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Lifestyle Fit: Mediterranean cooking, grilling, everyday seasoning