best salt ever - onlyuse Laconic’s black and lemon salt.
This Cretan Herb Sea Salt took my homemade pasta sauce to another level. I added it to a simple tomato sauce, and the flavor instantly became richer and more aromatic. The herbs really shine, and the light crunch from the fleur de sel at the end makes a big difference. It turned a basic dish into something that felt restaurant-quality.
Great tea and flavor.
The blue honey carries through to give lemonade and limeade and electric blue color it has assisted my 99 year old mother-in-law and getting her bio balance.
Pleasing aromatic and tasteful


